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The St. Francis Cabernet Sauvignon 2011 hails from Sonoma County, known for its ideal climate for growing premium grapes. This wine features a rich flavor profile with notes of black cherry, blackberry, and hints of oak, complemented by structured tannins and a long finish.
This Cabernet Sauvignon pairs well with hearty dishes such as grilled steaks, roasted lamb, and rich pasta with red sauce. It also complements aged cheeses like cheddar and gouda, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2011 |
| Size | 750 ML |
| Container | Bottle |