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RAY'S STATION CABERNET SAUVIGNON 2004 is a bold red wine from the renowned wine-producing regions of California. This vintage features classic notes of dark berries, subtle oak, and a hint of spice, offering a well-rounded flavor profile that exemplifies the characteristics of Cabernet Sauvignon.
This wine pairs well with a variety of dishes, making it an excellent complement to grilled meats, rich pasta dishes, and sharp cheeses. Ideal food pairings include steak, lamb, and a charcuterie board for a delightful dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2004 |
| Size | 750 ML |
| Container | Bottle |