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MONKEY BAY SAUVIGNON BLANC 2017 is a crisp white wine from New Zealand, known for its vibrant flavors of citrus and green apple, complemented by herbal notes. This Sauvignon Blanc showcases the region's signature zesty acidity and a refreshing finish, making it an accessible and enjoyable choice for various occasions.
This wine pairs beautifully with seafood dishes, particularly grilled fish and shellfish. It also complements light salads, goat cheese, and fresh vegetables, enhancing the flavors of the meal and providing a balanced dining experience.
Product Details
| Category | Wine |
| Color | White |
| Country | New Zealand |
| Region | Marlborough |
| Subregion | Marlborough |
| Varietal | Sauvignon Blanc |
| Vintage | 2017 |
| Size | 750 ML |
| Container | Bottle |