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MONKEY BAY SAUVIGNON BLANC 2010 is a crisp white wine hailing from the Marlborough region of New Zealand. It features vibrant notes of citrus, green apple, and tropical fruits, balanced by a refreshing acidity and a clean finish.
This Sauvignon Blanc pairs excellently with a variety of dishes, including fresh seafood, grilled chicken, and light pasta salads. It also complements tangy cheeses and is a perfect match for dishes featuring herbal sauces or zesty vinaigrettes.
Product Details
| Category | Wine |
| Color | White |
| Country | New Zealand |
| Region | Marlborough |
| Subregion | Marlborough |
| Varietal | Sauvignon Blanc |
| Vintage | 2010 |
| Size | 750 ML |
| Container | Bottle |