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LEWIS CHARDONNAY 2013 is a well-structured white wine hailing from the Napa Valley region in California. This vintage showcases bright acidity combined with flavors of ripe apple, pear, and hints of citrus, along with subtle oak nuances that enhance its complexity.
This Chardonnay pairs beautifully with seafood dishes such as grilled salmon or shrimp scampi. It also complements poultry, particularly roast chicken, as well as creamy pasta dishes and mild cheeses like Brie or Camembert.