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The JORDAN CABERNET SAUVIGNON 2008, hailing from Sonoma County, California, presents a rich tapestry of dark fruit flavors, including black cherry and blackberry, accompanied by notes of spice and subtle oak. This medium to full-bodied wine is characterized by its smooth tannins and balanced acidity, making it an exemplary representation of the region's terroir.
Ideal food pairings for this Cabernet Sauvignon include grilled lamb, roasted duck, and aged cheeses. It also complements hearty dishes like beef stews or a charcuterie board, enhancing the dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2008 |
| Size | 750 ML |
| Container | Bottle |