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The Four Graces Pinot Noir from Willamette Valley 2013 is characterized by its vibrant red fruit flavors, including cherry and raspberry, complemented by earthy notes and hints of spice. The cool climate of the Willamette Valley enhances the wine's acidity and balance, making it a classic expression of Oregon's renowned Pinot Noir production.
Ideal food pairings for this Pinot Noir include roasted duck, grilled salmon, and mushroom risotto. It also complements charcuterie boards and creamy cheeses, enhancing both flavors in a variety of culinary settings.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | Oregon |
| Subregion | Willamette Valley |
| Varietal | Pinot Noir |
| Vintage | 2013 |
| Size | 750 ML |
| Container | Bottle |