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FLYING FISH WINTER OUT IN THE COLD ALE is a seasonal brew characterized by rich maltiness complemented by notes of caramel and toasted nuts, offering a warming experience perfect for winter. Brewed in New Jersey, this ale reflects the brewery’s commitment to creating robust flavors that embody the essence of the season.
For optimal enjoyment, serve this ale at slightly warmer temperatures than typical lagers, ideally between 45-50°F. It pairs well with hearty dishes such as stews and roasted meats, making it a great choice for winter gatherings.