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The Eric Kent Chardonnay 2009 showcases a balanced flavor profile with notes of ripe pear, green apple, and subtle hints of vanilla, derived from its aging process. This wine is crafted in California's Sonoma County, a region known for its ideal growing conditions that enhance the varietal's characteristics.
Ideal food pairings with this Chardonnay include grilled chicken, creamy pasta dishes, and seafood, particularly grilled scallops or lobster, which complement its acidity and fruit-forward nature while enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | White |
| Country | USA |
| Region | California |
| Varietal | Chardonnay |
| Vintage | 2009 |
| Size | 750 ML |
| Container | Bottle |