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The Chamisal Pinot Noir 2014 is a well-balanced wine from the renowned Chamisal Vineyards in California's Central Coast, specifically the Edna Valley region. This vintage showcases flavors of red berries, cherry, and subtle earthiness, complemented by a hint of spice and a smooth finish, characteristic of the cool climate and unique terroir of the area.
This Pinot Noir pairs beautifully with a variety of dishes, including roasted chicken, grilled salmon, and mushroom risotto. Its light body also complements mild cheeses and can enhance a charcuterie board.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma |
| Varietal | Pinot Noir |
| Vintage | 2014 |
| Size | 750 ML |
| Container | Bottle |