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The Blue Quail Pinot Noir 2019 hails from the esteemed wine regions of California, showcasing a vibrant flavor profile characterized by notes of ripe cherry, subtle floral undertones, and a hint of earthiness. Its well-structured tannins and balanced acidity contribute to a smooth, approachable finish, making it an excellent representation of Californian Pinot Noir.
This wine pairs well with a variety of dishes, including roasted chicken, grilled salmon, and mushroom risotto. It also complements charcuterie boards featuring cured meats and aged cheeses, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | Oregon |
| Subregion | Willamette Valley |
| Varietal | Pinot Noir |
| Vintage | 2019 |
| Size | 750 ML |
| Container | Bottle |