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The AZELIA BRICCO FIASCO BAROLO 2004 is a distinguished red wine hailing from the Barolo region in Piedmont, Italy. It is made from 100% Nebbiolo grapes, showcasing a rich flavor profile with notes of dark cherry, plum, and subtle hints of earth and tobacco, complemented by firm tannins and balanced acidity.
This Barolo pairs excellently with hearty dishes, including braised meats, rich pasta dishes, and aged cheeses. Ideal food accompaniments include Osso Buco, mushroom risotto, and a selection of charcuterie.